TOPPINGS: KIKURAGE

Rich in dietary fiber, high in iron, Free radical busting vitamin B-2 is in Kikurage. It is often used in Tonkotsu ramen and super simple to prepare.

Ingredients:

• 1/4 cup dried kikurage

• 1 cup water

• Soak kikurage overnight in water

• Drain and rinse

• Before using it as a topping, immerse them in boiling water to heat it up real quick.